A delicious vegan burger featuring a flavorful Field Roast Fiesta Burger patty, topped with guacamole, salsa, and crisp lettuce, sandwiched between a whole wheat bun. Ingredients: 1 Field Roast Fiesta Burger patty 1 whole wheat burger bun 1/4 cup guacamole 1/4 cup salsa Lettuce leaves Instructions: Set the grill or grill pan on the stove to medium heat The Field Roast Fiesta Burger patty should be grilled for three to four minutes on each side, or until it's hot all the way through and grill marks show up For one to two minutes, toast the whole wheat burger bun on the grill Put guacamole on the bottom half of the bun The grilled patty should go on top of the guacamole Add lettuce leaves and salsa on top Put the top half of the bun on top Serve right away
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